FOOD & DRINK TICKETING
WITH FLAVOUR
Culinary events are a world of their own. Tasting sessions that need capacity limits, workshops with different time slots, multi-day food festivals with dozens of vendors - the ticketing needs to be as thoughtful as the menu.
byTicks handles it all. Create session-based tickets for tastings and workshops, build beautiful event pages that showcase your menus, chef lineups, and photo galleries, and sell in multiple currencies for international food events.
Your branded ticket shop goes live in minutes with 15+ payment methods. Guests get instant PDF tickets. You get a dashboard with real-time analytics. And you keep 100% of your ticket revenue - the service fee goes to the buyer.
FREQUENTLY ASKED QUESTIONS
Yes. Create separate ticket types for each session, time slot, or workshop. Set individual capacities per session so you never oversell. Guests pick their preferred time during checkout.
Absolutely. Use the FAQ section, custom text blocks, or gallery sections to showcase menus, dietary options, allergen info, and chef profiles. Your event page is fully customisable with 15+ section types.
You can create group ticket types (e.g., "Table for 4") with custom pricing. Combined with discount codes for group bookings, it's easy to incentivise larger parties and manage capacity.
Yes. byTicks supports EUR, USD, and XCG. Set your event currency and guests pay in that currency with 15+ payment methods. Perfect for international food festivals and culinary tourism events.